If you have spent a Friday evening at Los Tarascos enjoying authentic Mexican food, you may have noticed our chef, Maria Caballero, step out of the kitchen to scan the restaurant, ensuring her customers are enjoying the food she lovingly prepared. “I cook with my heart, with the same love that I cook for my family. I put all my heart, all my flavor, all my love into my food. That is who we are,” says Maria. Los Tarascos has always been about serving fresh, Mexican food, drawi